The art of booza

At the heart of our craft is Mastic booza.

Unlike conventional ice cream, booza is defined by its unique texture that doesn't melt the same way. It lingers.

This comes from two essential ingredients: mastic and salep.

Mastic, a natural resin, brings a subtle aromatic note unmistakably distinctive.

Salep, derived from wild orchid roots, is what gives booza its signature stretch.

Together, they create more than a flavor. They create an experience.